<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://kaiko.getalp.org/dbnary#senseNumber>	"1" .
_:vb1279987	<http://www.w3.org/1999/02/22-rdf-syntax-ns#value>	"gekochtes Bauchfleisch vom Schwein"@de .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://kaiko.getalp.org/dbnary#synonym>	<http://kaiko.getalp.org/dbnary/deu/Kesselfleisch> .
_:vb1279988	<http://www.w3.org/1999/02/22-rdf-syntax-ns#value>	"Sobald das Wellfleisch fertig ist, werden die ersten G\u00E4ste betafelt, und der Brodem vom toten Schwein zieht ins Haus ein."@de .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/lemon/ontolex#LexicalSense> .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://www.w3.org/2004/02/skos/core#example>	_:vb1279988 .
_:vb1279988	<http://purl.org/dc/terms/bibliographicCitation>	"Erwin Strittmatter: Der Laden. Roman. Aufbau Verlag, Berlin/Weimar 1983\u00A0, Seite 453."@de .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://kaiko.getalp.org/dbnary#hypernym>	<http://kaiko.getalp.org/dbnary/deu/Fleisch> .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://www.w3.org/2004/02/skos/core#definition>	_:vb1279987 .
<http://kaiko.getalp.org/dbnary/deu/__ws_1_Wellfleisch__Substantiv__1>	<http://kaiko.getalp.org/dbnary#synonym>	<http://kaiko.getalp.org/dbnary/deu/Siedfleisch> .