_:vb6819669 "The San Juan market is Mexico City's most famous deli of exotic meats, where an adventurous shopper can hunt down hard-to-find critters\u00A0\u2026 But the priciest items in the market aren't the armadillo steaks or even the bluefin tuna. That would be the frozen chicatanas \u2013 giant winged ants \u2013 at around $500 a kilo."@en . _:vb6819669 "2013 July 26, Nick Miroff, \u201CMexico gets a taste for eating insects\u00A0\u2026\u201D, in The Guardian Weekly, volume 189, number 7, page 32:"@en .