<http://kaiko.getalp.org/dbnary/eng/__ws_1_strip_steak__Noun__1>	<http://www.w3.org/2004/02/skos/core#definition>	_:vb7693688 .
<http://kaiko.getalp.org/dbnary/eng/__ws_1_strip_steak__Noun__1>	<http://kaiko.getalp.org/dbnary#synonym>	<http://kaiko.getalp.org/dbnary/eng/club_steak> .
_:vb7693688	<http://www.w3.org/1999/02/22-rdf-syntax-ns#value>	"Steak from upper part of the short loin."@en .
<http://kaiko.getalp.org/dbnary/eng/__ws_1_strip_steak__Noun__1>	<http://kaiko.getalp.org/dbnary#synonym>	<http://kaiko.getalp.org/dbnary/eng/New_York_strip> .
<http://kaiko.getalp.org/dbnary/eng/__ws_1_strip_steak__Noun__1>	<http://kaiko.getalp.org/dbnary#senseNumber>	"1" .
<http://kaiko.getalp.org/dbnary/eng/__ws_1_strip_steak__Noun__1>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/lemon/ontolex#LexicalSense> .