A point; the sharp end or top of anything that terminates in a point; as, the peak, or front, of a cap.
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_:vb6508188
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A less risky method is to lift your whisk or beater to check the condition of the peaks of the egg whites; the foam should be just stiff enough to stand up in well-defined, unwavering peaks.
dcterms:bibliographicCitation
2002, Joy of Cooking: All About Cookies, →ISBN, page 29: